Fri, September 6, 2013
United Way Perth-Huron Kick Off Luncheon
Event Host: United Way Perth-Huron / Sun Life Financial
United Way Perth Huron is kicking off the Annual Campaign on Friday September 6th at the Kiwanis Community Centre with a Kick-Off lunch hosted and sponsored by Sun Life Financial. We will be featuring a new healthy menu and great door prizes!
Sat, September 7, 2013
- Mon, September 30, 2013
Of Ships and Storms: A tribute to the mariners lost in the Great Lakes Storm of 1913 & Remembering the Wexford
Event Host: Elizabeth Art Gallery and Goderich Co-op Gallery
Artwork of Captain C. “Bud” Robinson, Jake McCall, Robert Murray, and Jim Clary
Featuring images from The WEXFORD: Elusive Shipwreck of the Great Storm, 1913, by Paul Carroll
Enjoy original artwork and archival fine art prints commemorating the Great Storm of 1913. Proceeds from sales go to support the Goderich Co-op Gallery.
Refreshments provided Sept. 7th from 1 pm to 4 pm for the opening.
Fri, September 13, 2013
6th Annual Chamber Country Classic Golf Tournament
Event Host: Huron Chamber of Commerce
Enjoy a fun-filled day of golf at Goderich Sunset Golf Club as you support the Huron Chamber of Commerce and this year's charity partner, The Alexandra Marine & General Hospital Foundation! For $100 you get 18 holes of golf, 1/2 golf cart, welcome goodie bag, lunch at registration, complimentary mulligan, roast beef dinner and tons of prizes! Register today to ensure your spot!
Registration deadline is August 30th, 2013.
Sponsorship opportunities are still available! Get your business name and information into the hands of potential customers!
To Register or to become a Sponsor: Call Caitlin, Events Coordinator at 519-440-0176 or
Tue, September 17, 2013
This Little Piggie went to Piza, Food for Thought Dinner
Event Host: Samuels Hotel
Speaker: Join us as Fred De Martines, from Perth Pork Products, teaches us the difference between organic, heritage breeds of pork and mass produced, genetically altered pork. You may be surprised to see there is not only a difference in taste, but also in the appearance of the different pigs.
Outline & Details: Rediscover the pork of years gone by. Learn how Heritage breeds are grown, where they can be purchased, and how delicious they are. Each course features a different cut of pork prepared with an Italian flare. You don’t actually have to go to Pisa for all this goodness, it’s been prepared right here at Samuels Boutique Hotel for you Contact Samuel's Boutique Hotel today to make your reservation
Location:34031 Saltford Rd.
Date: Tue, September 17, 2013 Contact: Kim Burgsman Telephone: 519-524-1371 Email: firstname.lastname@example.org